Yarra Valley-based distiller Four Pillars, will open the Four Pillars Laboratory in Sydney’s Surry Hills in June 2020.
Four Pillars Gin expects to crush up to 130 tonnes of Yarra Valley shiraz grapes for the 2020 vintage of its Bloody Shiraz Gin, which is developing a global fanbase.
Season Three gets underway with a visit to Four Pillars Gin, where I catch up with head distiller Cameron Mackenzie.
Choosing what gin to buy is nothing short of overwhelming. Here are some recent gin releases to consider as Christmas 2018 approaches.