West Australian distillery Limeburners is mounting a challenge against the controversial whisky blending patent secured by Sydney’s Archie Rose.
Margaret River, WA-based brewery Beerfarm has lodged a development application to open a brewery and restaurant on New South Wales’ Central Coast.
The ASX-listed distiller of NED Whisky and Grainshaker Vodka, Top Shelf International, is progressing towards its 2024 target of planting one million agave plants in Queensland.
Based on a recipe from the 1980s, Matilda Bay Original Ale has been packaged in cans for sale direct from the brewery in Healesville, VIC.
Pioneering Australian sake brewery Sun Masamune recently announced its closure after 25 years in business.
Adelaide Hills Distillery AKA 78 Degrees has reaffirmed its intention of establishing a new category of Australian whisky made using native grains, after picking up a major trophy at the World Whiskies Awards 2021.
It’s the botanical that defines gin and yet distillers rarely discuss the origins of their juniper, says the founder of Kenya’s first gin distillery.
Organisers are tipping a bumper Good Beer Week this May as the Melbourne event celebrates its tenth anniversary, while making up for lost time.
Despite COVID-19 disruptions, the popularity of gin and tonics has driven another strong year for Fever-Tree Australia.
Willie Smith’s Cider will become the foundation jersey partner of the NBL’s newest club, the Tasmania JackJumpers.