BrewDog Pentridge and BrewDog Fortitude Valley are the first in a series of bars the Scottish brewer is opening in collaboration with hospitality giant Australian Venue Co (AVC).
Little Creatures Squeaky Clean is a lower calorie IPA inspired by an American craft brewing trend towards healthier hop-forward beers.
The eight edition of Bentspoke’s annual birthday beer, Descent Imperial Stout, was aged for six months in foeder barrels.
Wynns Coonawarra Estate’s veteran winemaker, Sue Hodder, will tour its flagship John Riddoch Cabernet throughout Europe later in 2022, her 30th year with the company.
Lark Distillery celebrated its 30th anniversary on Thursday May 26 in a gala event at its new site in Pontville, Tasmania, formerly known as Shene Estate.
Matilda Bay Brewing Co appears to be preparing for a homecoming of some kind, having advertised for a marketing manager based in Perth, Western Australia.
Philter Brewing has announced the appointment of Max Hämmerle as its new head brewer, with founder Sam Füss departing the business.
Western Australia’s Beerland Brewing won the trophy for Champion Australian Beer for its Beerland Blueberry Clouds, an imperial kettle sour that also won the gong for Best Fruit Beer.
South Australian distillers 78 Degrees and Twenty Third Street have announced Aussie-accented whiskies to coincide with World Whisky Day.
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