Cicerone industry association launches in Australia
May 9, 2023
The Australian Cicerone-Certified Professionals Community is a new education, training and mentoring framework for beer professionals in Australia.
Advertisement
The Australian Cicerone-Certified Professionals Community is a new education, training and mentoring framework for beer professionals in Australia.
In a huge week for Young Henrys, the Sydney-based brewer and distiller has been awarded B Corp Certification, along with a major global accolade for its Gin & Tonic RTD.
Handpicked Wines has achieved Certified Member status for all six of its vineyards with Sustainable Winegrowing Australia.
Yalumba The Signature Cabernet Shiraz 2019 is dedicated to winemaker Kevin Glastonbury and retired viticulturist Robin Nettelbeck.
Sydney rum distillery Brix has revealed its new core range of rums produced entirely in-house at its Surry Hills production site.
Four Pillars has announced its fifth Distiller Series release, Green Apple & Rhubarb Gin, produced in collaboration with UK distillery Warner’s.
Howard Park Wines has introduced a Swan Valley Grenache to its Regional Range, complementing wines from Margaret River and Great Southern.
Lark Distillery has revealed the four whiskies that will comprise its core range, as the company scales back its program of limited releases.
The special release 2010 Extended Lees Patricia Sparkling will accompany the 2017 Patricia Sparkling in its premium range this year.
Advertisement
Copyright © 2026 Drinks Adventures. All Rights Reserved
