Adelaide Hills Distillery AKA 78 Degrees has reaffirmed its intention of establishing a new category of Australian whisky made using native grains, after picking up a major trophy at the World Whiskies Awards 2021.
Tag: Native Grain Whiskey
A whisky made from the native cereal grain, weeping grass, is the second Native Grain Whiskey released by Adelaide Hills Distillery.
Adelaide Hills Distillery founder Sacha La Forgia joins us to discuss his spirits featuring native Australian foods.