Australian Cocktail Month gets underway

Founded by influential industry figure Penny Sippe, Australian Cocktail Month runs from May 1-31 in Brisbane, Sydney, Melbourne and Adelaide.

Sippe developed the event to support the cocktail and broader hospitality industry.

Drinkers can unlock unique bar experiences, escape the day to day and enjoy delicious cocktails with the Australian Cocktail Month ticket.

The $20 ticket, which is available online HERE, allows guests access to a special
menu of cocktails created exclusively for the month.

The menu will be available at participating venues, with cocktails priced at $14, and non-alcoholic options at $10.

Penny joined us on the Drinks Adventures podcast for a quick chat about the event, and how bars are faring as the COVID-19 pandemic continues to impact operations in Australia.

Podcast:
How Mr Black Spirits overhauled coffee cocktails: S8E5
Julio Bermejo, creator Tommy’s Margarita cocktail: S4E8
Cocktail historian Jared Brown: S2E8

Author: James Atkinson

Journalist specialising in the food, drink, travel and hospitality arenas. Australian International Beer Awards 2017 Media Award Winner and Certified Cicerone®.

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