
Diageo’s spirits outlook with Australia boss Dan Hamilton
We’re joined this episode by Diageo Australia managing director Dan Hamilton for a wide-ranging conversation about the spirits sector.

We’re joined this episode by Diageo Australia managing director Dan Hamilton for a wide-ranging conversation about the spirits sector.

East Coast Canning founder Chris Kelly on his nine-year rollercoaster ride establishing Australia’s first mobile canning provider.

We’re joined by Emilia Fazzalari and Quentin Job of Cincoro Tequila in this episode of the Drinks Adventures podcast.

We’re joined this episode by Guinness global brand ambassador Padraig Fox, who was in Australia as part of the British and Irish Lions rugby tour.

We’re joined this episode by West Australian beer writer and retailer, Guy Southern, winner of the Beer Media prize at AIBA 2025.

Steve Jeffares, co-founder of The Local Taphouse, Stomping Ground and GABS, discusses his new venue Happy Camper.

Australian spirits writer and historian Luke McCarthy rejoins the podcast to discuss two new books he has published in 2025.

John Slattery of Greenbanks Tasmanian Whisky discusses the company’s groundbreaking approach to contract whisky production.

We’re joined this episode by Charlie Echlin and Chico Rosa from Fielden Whisky of England, which has recently launched its range in Australia.
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