Exploring Boutique-y Whisky’s Australia Series: S9E1

That Boutique-y Whisky Company is a multi-award-winning independent bottler established in 2012.

The company bottles single malts, blends, grain whiskies, bourbons and more from right across the globe, distinctively packaged with eye-catching illustrations that are inspired in some way by the story behind the liquid.

In this opening episode of Season Nine of the Drinks Adventures podcast, we introduce you to Boutique-y Head of Whisky Sam Simmons and global brand ambassador Dave Worthington.

The occasion? Well, their first ever Australia Series is launching globally on April 23, 2021.

It features eight whiskies sourced from across the country, starting with Victorian distilleries Starward and Bakery Hill, both of which you already know from this podcast.

Dave Worthington and Sam Simmons of Boutique-y Whisky
Dave Worthington and Sam Simmons of Boutique-y Whisky

The other distilleries featured are Killara and Belgrove in Tasmania, Black Gate and Riverbourne in NSW and Tin Shed and Fleurieu in South Australia.

This interview is the second half of a podcast exchange with Dave and Sam. I chatted with them a few weeks ago on their show, Uncorked Whisky Sessions, which you should definitely check out and subscribe to.

More:
Boutique-y Whisky announces Australia Series
Lark whisky sales set new record
Archie Rose whisky patent sparks controversy

Author: James Atkinson

Journalist specialising in the food, drink, travel and hospitality arenas. Australian International Beer Awards 2017 Media Award Winner and Certified Cicerone®.

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